From Brewery to Bakery: A Flour That Fights Waste
A Brooklyn start-up, Rise Products, is using grain tossed out by craft breweries to make flour that’s showing up in high-end kitchens.
From Brewery to Bakery: A Flour That Fights Waste
A Brooklyn start-up, Rise Products, is using grain tossed out by craft breweries to make flour that’s showing up in high-end kitchens.