The Absolute Best Restaurants in Bushwick Many associate Bushwick’s arrival as a dining destination with the opening of Roberta’s, the hipster pizzeria turned culinary complex. But before that, Northeast Kingdom established a locavore, farm-to-table presence in a neighborhood already inhabited…
Posts published in “FOOD”
Great Options for a Healthyish & Quick Weeknight Dinner Eating out in this city can get pretty pricey, even when you’re just looking for a casual and somewhat healthy weeknight dinner, which for us, happens to be quite often. If…
National Vanilla Ice Cream Day Is the Bogus Food Day That America Needs Right Now Today is National Vanilla Ice Cream Day, and if you’re one of those folks who cannot remember what you did this time last year on…
Big Tip: Where Should I Shop for My Dining Room? Even before they won this year’s James Beard Award for Outstanding Restaurant Design (Under 75 Seats), Amy Morris and Anna Polonsky of the MP Shift were focused on working with…
7 Ice Cream Spots That Serve Not so Typical Flavors Let’s be real, the only way to adequately combat the heat is to eat lots of ice cream. Here at EatingNYC, we believe that the day just isn’t complete without…
Jonathan Gold’s Timeless, Tireless Criticism Long before the Pulitzer Prize, the avuncular long-form profiles, and the movies that people made about him, Jonathan Gold managed to cultivate a grander, slightly more beatific air than your average portly food writer. He…
Rivington Street Restaurant Hemlock is Closing Over the weekend, Diego Moya announced that his Lower East Side restaurant, Hemlock, will be closing at the end of the month. In an Instagram post, he kept it short and sweet, writing, “We’re…
Little Tong’s Newest Location Is Serving This Terrific Spicy-Gooey-Crunchy Sandwich After chef-owner Simone Tong opened her mixian shop Little Tong in the East Village, no fewer than five other rice-noodle specialists popped up within blocks that year. Now Tong has…
The World Mourns Jonathan Gold Jonathan Gold, the Los Angeles writer whose food criticism was read by millions and earned him the Pulitzer Prize, died yesterday at St. Vincent Medical Center in Los Angeles. Laurie Ochoa, his wife and an…
Where to Go if You’re Craving Southern Comfort Food There’s nothing quite like a meal full of serious comfort food. In the summer months, that means crispy fried chicken, buttery biscuits and sweet iced tea. From Sweet Chick’s three cheese…
8 Brunch Spots that Won’t Break the Bank The best part about the weekend? Having an epic brunch. We’re talking stacks of fluffy pancakes, smoked fish and maybe even some fried chicken. Because brunch can get expensive and we know…
13 Excellent Things to Eat, Drink, and Do in New York City This May Every month in New York, there are a bewildering number of new dishes to eat, drinks to imbibe, and food-themed events to attend. Often, the hardest…
The Last Conversation You’ll Need to Have on Eating Right: The Follow-ups The stated goal of our piece on healthy eating was to cut through all the noise and help everyone see how simple it is to eat well —…