Domenico DeMarco, who founded Di Fara Pizza in 1965, has died. He was a link between the cooking of Southern Italy and the city’s corner-slice culture.
Source: New York Times
At Di Fara Pizza, Domenico DeMarco Defined the New York Slice
Published in Chefs, Deaths (Obituaries), DeMarco, Domenico, Di Fara Pizza, Midwood (Brooklyn, NY) and pizza
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