At 59, a Gutsy Chef Makes Her Restaurant Debut
You won’t find kebabs at Sofreh, Nasim Alikhani’s new restaurant in Brooklyn, but a bold, modern take on Persian cuisine.
At 59, a Gutsy Chef Makes Her Restaurant Debut
Published in New York City
September 20, 2019
The True New Yorker - thoughtful, courteous, honest and helpful
At 59, a Gutsy Chef Makes Her Restaurant Debut
You won’t find kebabs at Sofreh, Nasim Alikhani’s new restaurant in Brooklyn, but a bold, modern take on Persian cuisine.
Published in New York City
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