These monks are cheese wheeling and dealing. A ancient monastery of cheesemaking French monks left with nearly 3 tons of overstock because of COVID-19 lockdowns cleared its cupboards with some modern help. The Cîteaux Abbey, just south of Dijon in the heart of Burgundy, France, normally sells its raw-milk, semi-soft cheese wheels to restaurants and…
Source: NY Post click here for more…
Cheesemaking monks’ prayers answered as online supporters clear stock
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