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Ecco’s Daniel Halpern Loves a Solo Dinner

Ecco’s Daniel Halpern Loves a Solo Dinner
In the preface to the new edition of their recently republished cookbook The Good Food, Daniel Halpern and Julie Strand write, “We have unapologetically left in every tablespoon of heavy cream. There are worse things that we consume.” This can be seen as a mantra for Halpern,…More »


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