Save us from the insane ‘cultural appropriation’ complaints about … food

Culinary-correct food journalism sounded a new depth of ­ideological lunacy last week.  Eater.com, the well-regarded restaurant site that increasingly indulges sociopolitical malarkey at the expense of the innocent ­enchilada, carried a lengthy essay by reporter Erika Adams under the headline: “Shake Shack ­Responds to Criticism Over ­‘Korean-Style’ Fried Chicken Menu Debut.”  It seems the Danny…
Source: NY Post click here for more…