The Team Behind Hart’s Unveils a New Spot Dedicated to Roast Chicken and Natural Wine
If you’ve ever had dinner at Hart’s or Cervo’s — the pair of restaurants run by Nick Perkins, Leah Campbell, and Nialls Fallon — you know that the vibe can lean very “pre-party.” Cocktails and wine flow, music thrums, and the Mediterranean- and Spanish-inspired menus — while carefully…More »
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